After getting to bed after midnight last night, I woke up at 5:30 am, rushed out the door to yoga, met up with Misty, and did Bikram. It was so awesome to have Misty there–I was so excited that I lost my balance about a million times. Either that or the sleep deprivation made me extra clumsy. But it was so great to do Bikram with Misty, and I was DYING to know what she thought about it, but I had to skip out of class before the cool down so I could shower and make it to the competition team for culinary school.
The competition team is the best kept secret at school, as far as I can tell. You get free instruction from a chef on whatever you want to learn, and today the ratio was: 1 chef to 2 students. Yes. Chef told me that I could research anything I want to learn–as in, if I want to learn about lobster, let him know a couple days ahead of time, and he will have fresh lobsters for me to practice on. My jaw dropped. Can I repeat? This was free. Free instruction, free food, free practice, and the school will pay for all of my competition fees.
There is a catch, though, and that is until we start gearing up for the competition, I have to be in charge of what I want to practice. As I wandered through the storeroom, my mind felt completely blank. I couldn’t decide what skill I wanted to practice, so finally I just cut down three chickens and worked on making tamales with my teammate.
One of the competition rounds I will enter is called a cold salon. All the food is inedible and coated with aspic, and most of the food that I saw looked like it would taste gross. But apparently preparing for this competition will enhance my knife skills and make me more competent at plating, so I’m game.
While I was at cooking school, Abe took the girls to the park. The three of them experienced sunshine for the first time in weeks. Abe was worried the girls would get cold, so in addition to dressing them in their snow pants, he put two coats on each of them. When they fell, they had to wait for Abe to come get them because they had so many layers on, they couldn’t get back up themselves. Mary was also excited that he put Lydia’s hat on her–it meant she got to chew the strings all morning long!
Then I came home and napped for a minute before we turned around and headed out to the Arnold Friberg exhibit at the Gateway. Tom has been telling us we should go for a while, and today we finally got a chance to go. It was incredible. I don’t think I fully appreciated Arnold Friberg today, but the exhibit is breathtaking. Arnold Friberg totally mastered the epic moment, and if we hadn’t been on a time schedule, I could have stayed there for hours. I seriously regret not taking more pictures of the paintings, but I am comforted that no pictures would have done the exhibit a hint of justice (although they might help preserve the memory for me!).
Lydia got into the exhibit when we started telling stories about the paintings and asking her questions. But she was hungry, and it took a lot of effort to stave off a tantrum.
After the exhibit, we drove to the library, only to realize our cards were at home. Dang. So we drove to Sprouts and did some grocery shopping before heading over to the Skarda family’s home for dinner.
We had so much fun with BOTH Skarda families! Jonathon and Michael are brothers and their families live in the same condo building, so we had a pretty full house between the six adults and six children. It was a total blast, and Abe and I left full of food and happy from the company. I felt like a hobbit after a happy feast.
Then it was groceries, gas, children to bed, and now, blog and bed. I am so excited to lie down and go to sleep.
Oh, also! I need to post my picture of Misty’s valentine hearts from yesterday. I didn’t help craft them at all, contrary to Abe’s report yesterday. No, instead I simply admired how cute and Pinterest appropriate they looked, and I took pictures on my now dead phone. Hopefully it will be recharged before I blog tomorrow.