Halloween

Lily and I spent most of the day blogging. We were delighted to be invited to Lorilee and Jeff’s Halloween party. We trick-or-treated in their neighborhood after a delicious chili dinner, and it really made us feel like we got to celebrate Halloween. Isn’t their yard beautiful with the fall colors!

Flying all day

Saturday we didn’t have to leave the hotel until 8:15 for our 9:50 flight because our hotel was literally in the airport. We walked across the street and were there. I loved how easy that was and am now going to keep that in mind whenever we have a major travel day before us.

The first 10 hour flight was a total breeze because our kids were glued to their devices for 10 hours straight. Other than using the bathroom, they barely moved. I finished my sixth book of the trip, The Lincoln Highway. It was my favorite book I have ever read. Honestly. I was floored, wowed, awed–every descriptor possible for “I-Stand-In-Amazement-At-Your-Talent,-Compassion-And-Wisdom-Dear-Author.” I have loved every book I’ve read or listened to on this trip, but this one had to take the cake. It was just beautiful. I now have a new favorite author to read down. Hooray!

I also watched Together, the James Macavoy and Sharon Hogan film that is really more like a brilliant theatrical production caught on film. It made me cry and Abe watched it right after. He also loved it.

After the easy-breezy 10 hour flight where everyone was addicted to screens, we arrived in Chicago. O’Hare is ridiculous and our almost three hour layover was completely taken over by waiting in lines. We waited in the customs line (where we met a lovely older couple from Crystal Lake and the U.K. and spent the whole line chatting with them). Then we waited for our bags. Then we had to recheck our bags. Then we had to wait in a very long line for the shuttle bus because the airport train has been broken for three years. Come on, Chicago!

Then we waited on the shuttle bus for the last terminal, and then we waited in a line at the terminal to get through security AGAIN. By the time we were waiting in the line to board our second flight, the littler kids were crazed and red-eyed, and I was nearing the end of my patience. (To be honest, my shallow well-spring of that precious resource dried up halfway through the first excessively long line.) Chicago, I love you…but you can do better. Really, you can.

On the second flight Clarissa fell asleep so the Dallas layover was a little tricky with Abe and I both loaded down with five bags and Abe carrying Clarissa on top of that. In Dallas all of the kids fell asleep except for Lydia, so coaxing them onto the flight to Salt Lake was a trick. Ammon sleep-walked and sobbed his way to his seat while Mary quietly griped about his crying–which only made Ammon wail louder. But once on the flight every single person passed out instantly, and we had a very easy flight home.

Tom and Suzanne were amazing and came to the airport to bring us our car–and candy! The kids were very cheered up at the sight of them and then immediately fell back asleep on the way home.

When Abe and I went to the basement we discovered that most of it is finished beautifully!!!

I have jet lag so have been able to back blog (and also pop generous amounts of gummy melatonin into the mouths of every child who has awoken before the dawn). Abe appears to have instantly adjusted because he went to bed right on time and slept through the night. I’m glad one of us will be functional tomorrow!

Our last day in Greece

On Friday we woke up surrounded by olive and orange orchards on the outskirts of Nafplion. After getting everyone ready for the day we stopped at the first pharmacy we saw to see if they did rapid antigen tests. We needed to take the rapid tests to return home. Because we weren’t Greek citizens the pharmacy could not help us, but they did find a lab in Nafplion that could do our tests. We drove to the port, parked, and set about finding the lab. I was delighted to discover the signs were not in English so that I had to use Greek to find it. That was really fun for me!

Abe had instructions to find the Gkoilionis lab. It was kind of hidden and I was very thrilled to be able to decipher “Gkoilionis” as the first word on the bottom button.
Waiting for nose swabs.

After the very kind lab technician swabbed all of our noses (half of which were forebodingly congested) we took the kids to the park. Ammon, of course, made a pack of Greek friends. Lydia also greeted some children, and Clarissa and Mary mostly played with each other and with Lydia.

Abe looked at this playground piece of equipment and thought about how fun it would be to be 12 and put a bunch of friends on it, spin it, and have everyone fly off. And then he realized it would probably be illegal in the U.S. and took a picture.

Abe and I hadn’t had much time alone together during this trip and so chatting together while our kids played felt very life-affirming. Abe wanted to capture the moment.

After we finished at the playground we strolled down the nearby avenue and found a taverna for lunch. The owners appeared to be a septuagenarian couple who also were the cooks. The food was fine, but what was really nice is that the table was next to the pedestrian avenue so the kids could continue blowing off steam playing “Mother May I” while we waited for food. We have heavily relied on devices to keep Ammon and Clarissa quiet while waiting for food in restaurants, and it was wonderful to have a place for them to play.

Clarissa said her favorite part of being in Greece was ice cream and candy
Here Clarissa is happily eating ice cream

After that we bought the kids some ice cream and then headed back to our car so we could drive to Sounion and see Poseidon’s temple. On the way out of town we were driving down another country road in the orange groves and Abe turned a corner and almost ran over a gypsy woman wirecutting her way out of the orchard with a bag of oranges in her hand. She was very short and was tumbling into the road exactly in Abe’s blind spot. I screamed and Abe slammed on the brakes, only after seeing her hurry in front of the car. That was a close call and we were so, so happy something worse did not happen.

Shortly after that we passed a lot of fruit stands selling citrus and we bought a lot of oranges and mandarins. After our experience with the Nafplion oranges at our hotel, we learned our lesson and gobbled them down. Mary, who normally eats very little at all times, has always had one outstanding weakness for mandarin oranges. As a toddler she would go through something like a bag a day.

This day, upon finding herself confronted with an enormous bag of the freshest, most tasty mandarins of her life, Mary turned into Pooh Bear in front of a honey pot. She steadily ate the mandarins long after everyone else couldn’t eat another bite. Occasionally we’d call back to see if she wanted us to take the bag away, and in a soft, contented tone she’d answer, “No, I’m still eating.” It was very cute and endearing.

Poseidon’s Temple at Sounion

Then we drove to Poseidon’s Temple at Sounion. Having finished both Mythos and Troy, we listened to Elvis on the way there. He reminded us of our time in Tennessee earlier in the month.

It was very windy. This was the best picture we got of all of us together, believe it or not.

Our favorite part of the temple was looking out at the sea from the cliffs. We were shocked to see the wind blowing so hard that the waves rolled backwards. We also stared open-mouthed at the ships traversing the area where Poseidon appeared to be blowing back the sea. One bounced so hard its prow appeared to go under the sea several times!

We got a kick out of watching what the wind and waves were doing to this boat. I commented that everyone on board was likely throwing up.

After we had had enough of the wind, we headed back to the car to drive back to Athens, return the car, check into the Sofitel at the airport, and then head back into Athens on the Metro. The youngest two had spent a lot of time sitting in the car at this point and were completely out of control at all of the stops. Lydia took the picture below as she and Abe concocted games to try to keep them quiet while I checked into the hotel.

By the time we got to the restaurant it was 8:30pm. The view from A is for Athens is maybe the best city view I’ve seen in my life. There are three walls of floor to ceiling glass and everywhere you turn your head there are even more lit up ruins of Athens. Above them all stands the Parthenon. When you looked down from the windows you could see all of the people in Monastiraki Square. At one point a group of people had a dance party in the middle of the square! Throughout it all men were tossing lighted blue toys high in the air. The sight of it all of this excitement and beauty especially dazzled Ammon and Clarissa, who spent the first part of our wait just staring out the window with their faces pressed to the glass.

Abe thought Athens was very alive and took multiple videos

They also enjoyed blowing their breath on the glass and tracing patterns, much to my chagrin. Abe countered that they are kids and the temptation was just too much for any kid to resist. So thanks to him they had a great time!

By the end of a truly delicious dinner Mary was face down on her plate and Clarissa was face back on hers.

By the end even Lydia was falling asleep.

After dinner we made it back to the hotel around 11:45pm and all of the kids just collapsed in their beds. I loved the hotel bathroom and, knowing the enormous travel day ahead, took a long, long bath while Abe responsibly uploaded all of our Covid testing data to the American Airlines app.

Goodbye, Athens and Greece! We had the best time and can’t wait to come back soon.

Monemvasia to Nafplion via Mystras and Sparta

In the morning we woke up in our ancient castle rooms pictured from inside and outside above. The older girls had their own room around the corner with a view of the sea. Then we went down to the cafe below for breakfast, and then headed up to the top of the city to see the church and views up there.

This is Clarissa and Mary attempting to shoot Abe and Ammon with the cannon. Abe, Ammon and Clarissa were the most entertained by this game. As you can see, in this photo they have made their mark and Abe has fallen dramatically while Ammon attempts to defend him from the cannonball.

The upper castle in Monemvasia, which housed the royalty and aristocracy, is all in ruins. The lower castle, which was reserved for the workers, is the part we stayed in. The way to the top involved climbing a lot of picturesque (if very slick and cobbled) stairs. I probably re-tweaked my ankle half a dozen times, but it was worth it.

Here the Lydia and Mary are doing the dance they created and Clarissa is following along.
In some ruins in the upper castle.
It was very very windy, as Abe captured in this video. The wind howled all last night too.
This is the ancient church on top of the castle.
On our way walking back to our car Abe suggested we check out the tide pools. They found crabs in the pools. (Also, I think Ammon is about to stomp on Mary’s foot in this photo.) I wanted to swim in the water so badly! I was standing on a tiny cement dock with a ladder down to a protected small bay in the sea. I dipped my foot in and the water was still warm, despite the wind. Next time!
Abe took this on our way from the castle to our car.
Abe taunted Poseidon for a good twenty minutes while giant waves crashed in front of them. They look small and diminished by the photo, but in actuality the waves were large, loud and very exciting.

MYSTRAS

The entrance to Mystras, an ancient Byzantine city and now UNESCO World Heritage site, is pictured above.

We visited Mystras by happy, happy accident. I thought Mystras was the ancient city of Sparta, but it turns out that is buried underneath the new city of Sparta on the plains below Mystras. Mystras is a Byzantine city and perhaps the largest and best city ruins I have ever seen. You could easily spend a half or whole day just wandering the ruins, which span underneath the palace ruins on the cliffs even higher up.

The lower ruins wrap around this hill and go all the way up to the castle.
Inside the myriad church ruins there are still, amazingly, remnants of ancient frescoes.
Below these there were candles lit at an altar. The candles glow up the frescoes. I could just imagine the power this imagery, lighting, and architecture had on the people who used these churches for worship during the Byzantine era.
Picturesque ruins.
Clarissa in front of one of the churches.
The kids played tag and hide and seek in the ruins. I put a stop to it because out of sight of this photo there are sheer drop offs nearby.
Here the kids are playing telephone
Abe entertained the kids by sending them on missions to complete various tasks. Their last task was to sneak up and then surprise me with a group hug.
We drove up to the palace after and then took turns going to see it.

Back in Nafplion

We headed back to Nafplion for dinner. I have read gastronome types rave about fresh sardines on multiple occasions but have never found fresh sardines anywhere. They served them here! The bones are really tricky but the fish is so yummy. Abe said it was his favorite thing at dinner.

Nafplion to Monemvasia

By our hotel, the Klyemeni Traditional Homes, there was a small orange orchard. The manager told us the oranges were not yet ripe but that we could help ourselves. I told the kids to only pick one orange each, but after we tasted the oranges a day later, we realized that they should have picked a bushel. They were the best oranges all of us had ever had! They were slightly tart, but the complexity was incredibly refreshing.
The pretty streets of Nafplion where we shopped and ate breakfast.
At breakfast, Clarissa loved her orange juice and tried to lick every last drop!
More bougainvillea and a pretty street.
The central square was alive with activity, including children playing
After breakfast and shopping we rode a choo choo tram around and sort of listened to the (very soft) narration that described the landmarks of Nafplion.
We were a little distracted by this kind of cuteness.

Monemvasia

These are Ammon’s and Clarissa’s bed in a tiny nook above the room where Abe and I slept in the old castle. It was adorable and even had a hobbit like door leading to it.
They love their room.
Our hotel rooms were right across from an old church.
Stairs leading from our bedroom to the bathroom and Ammon’s and Clarissa’s room.
After checking in and eating dinner (including the most delicious sea bream fish I have ever had), we walked the old steps up to the top of the town. We turned around before reaching the upper town because it was getting dark and I was afraid someone (certainly me, but probably Ammon too) would trip on the slick rocks combing down in the dark.
Coming down I got accidentally separated from everyone else and took these paths down alone. I don’t know if Abe or I took this, but it reminds me of that solitary feeling in the old castle. I thought a lot about the life of women and how they would have felt living here. I have no idea what their lives were like but they could not have been easy. It was kind of like Charleston, South Carolina. Charleston is so pretty, but the past is so imposing it feels almost physically present. At the same time, I hope the beauty of their geographical location and their pretty city offered consolation and joy.
Also, Lydia and Mary made the most adorable dance, which you can see in this video.

Portaria, Delphi, and Nafplion

In the morning we awoke completely enamored with our adorable hotel. We loved how cozy and clean it was and how beautiful the views from the window were.

When we went downstairs we had the most beautiful, delicious breakfast of the trip waiting for us. Portaria was a total steal. The breakfast was included even though the hotel was the cheapest of the trip. Next time we are going to plan more days in the Pelion peninsula, which is where our hotel was. We wished we could have gone to the restaurant farm and taken a cooking class and explored the area more. But the food we explored thoroughly and it was soooooo good.

Those baked apples in the back are the best I have had in my life. There is a special type of apple grown in the Pelion that they ship throughout Europe, but they bake it in the Pelion with some special spices and the end products are unbelievable.
In the heated trays are all delicious dishes of eggplants, mushrooms, and eggs. Those spinach pies in front were the best we tasted in Greece.
Our waiter was also the manager. He was our waiter at dinner and breakfast and welcomed us into the hotel. He said Clarissa reminded him of his youngest daughter when she was small.
Abe took a picture of his breakfast.
Hotel Krista from the outside.
The plaza and this tree in particular were lit up beautifully all night long. I loved looking out of our windows at it.
As we drove down the mountain the city of Volos literally sparkled in the morning sun.

Delphi

A view of the gorge beneath Delphi from our restaurant.

I’ll be honest. This was the only stop on our trip that we did because it would have been embarrassing to go to Greece and not see Delphi. But even though we were all very thoroughly brushed up on our Greek myths and Delphi seems to pop up in every other one, I just don’t care about Delphi that much. But we dutifully spent a day driving there, touring the sites, and the driving the almost three more hours to Nafplion.

Waiting for lunch.
We did enjoy the friezes in the excellently curated Delphi museum. This one depicts Apollo and Hercules fighting over the sacred tripod of Delphi.
I was impressed by this opulent offering discovered at the site. Not only is this gift clearly spectacular, but its reconstruction is ingenious and beautiful.
This was a sphinx carved out of marble from Naxos!
Ammon had no idea what Delphi was about, but he just naturally adopted an oracular pose close to Apollo’s temple.
Apollo’s temple.
The older Delphi site.

Because Delphi is out of the way we spent the rest of the day driving to our hotel in Nafplion.

We arrived extremely late because right as we were about to cross the isthmus to the Peloponnese peninsula the toll booths shut completely down. Apparently there was a clash up ahead between the gypsies and the police and they would not let anyone through for an hour. Luckily we had Troy to listen to. We hoped everyone was all right but at the same time felt ever so slightly appreciative of the fact that we were experiencing something that everyone around us seemed to accept as a fact of life in Greece but felt foreign to us. That feeling was probably morally unacceptable, considering the investment and risk going on in both sides of the confrontation. But, to be honest, it was there.

Kolindros and Portaria

Early in our trip to Greece, Lily asked me if I was feeling something special inside being in my ancestral homeland. I was disappointed to report that I wasn’t feeling anything. That all changed today with our trip to Kolindros, the town where my great grandfather and great grandmother, Basil and Krisoula Darais, lived before leaving to the United States early in their marriage (Krisoula joined him a few years after he left because she was taking care of his mother, I think).

The day started when we left our farmhouse that we loved so much and took a drive to Kolindros.

Ammon threw up on the way, and I even took a picture of it because it was quite spectacular how much he vomited. I’ll spare you the photo. That also felt like a God moment because there was a huge rest area with a gas station, supplies and a restaurant within minutes of when Ammon threw up. This allowed us to have what we needed to clean everything up, and get lunch for everyone at Goody’s (which seems to be the burger chain of choice in Greece).

When we approached Kolindros, Lily and I were blown away by how tidy and bucolic their countryside is. It’s all organized into well maintained picturesque sections of farmland. We couldn’t get enough of it. Lily commented it was the most beautiful farmland she has ever seen. I too was completely taken by it. It also gave me a flashback to the Naxos farmland near Demeter’s temple that had such tidy and ancient plots of olive orchards.

This felt like a small nod to Meteora 🙂

When we arrived inside Kolindros, we drove around a bit and then went to their main square. I stopped into a shop which is the blue building below.

They were so friendly there, and one man spoke a little English and was able to tell me that there were a few Darais’ in town and he also told me my face looks like a Darais (so cool!). We really struggled so he found a nearby teenager to talk with me. The boys name was Stereos and he’s friends with a Darais (Nico?). His friend is the son of Konstantinos, son of Antonios (more on him later). I tried connecting with Konstantinos prior to my trip and received word he would not be able to meet with me. But it was so fun talking to someone who knows my Greek family! I think that Antonios was a cousin of my grandfather, Alexander.

Sculpture in the main square
main square area

Then we all needed to use a bathroom, and that was a perfect excuse to buy lots of sweets so we felt good about descending on someone’s toilet with so many of us. And I’m so glad we did! They were my favorite treats of the whole trip. I’m sure some of it was the magic of being in Kolindros, but the syrup filled balls of dough, baklava and chocolate creme cookie sandwiches were so good. The dough balls especially were so unique and addictive. I could get enough of them! The main behind the counter was also super sweet. It was confusing buying treats. He and the lady who helped me barely spoke any English. There was a sign for 6 Euros next to the chocolate cream cookie sandwiches. That seemed like a ton to me for one treat, but I bought it anyway. That must have been per kilogram or something because I didn’t have to pay near that much for them. Which is great because I asked for 5 and I got a giant box. Lol, it’s hard with the language barrier!

Then we all went to the cemetery to look for Darais names. Thank goodness we have Lily who knows how to read Greek. I never would have known that said Darais! This is the grave of Antonios Darais who I mentioned earlier.

I thought the graveyard and gravestones were so beautiful. I took a lot of pictures. It was also so amazing to spend time with my relative from across the world.

It was also so cool to learn how to write my last name in Greek!

Then we headed out of Kolindros, all the while continuing to admire the countryside.

We made our way to Portaria, except first we paid a quick visit to super-crazy-land. I actually don’t remember the name of the little town in the cliffs our GPS mistakenly took us to (right next to Portaria), but it was the one time on the trip that driving felt scary. It was night time, and the city was built into a steep mountain-side (dare we say cliff?) and the roads were incredibly narrow. We had to drive up narrow switch backs to climb the cliff. On the turn of each switchback, it was so steep that my large passenger van (seats 9 and has tons of luggage space) would completely pause mid-turn, so it could downshift and actually make it up the crazy steep incline. At one point we went down (and then back up when we realized we needed to turn around) a narrow brick passage-way that was so steep and narrow that I felt all of my adrenaline pumping as I tried to focus. Right after that (thank Goodness), we met two gentleman (who run a hotel and are starting a honey and olive oil business) give us the directions we needed. Roads were also crazy in Portaria, but NOTHING like the other town we were in.

Portaria was amazing, maybe my favorite place I’ve ever stayed. It’s also way up in the steep mountains, but roads are decent and the hotel gastronomy we stayed in was charming beyond words.

They serve food from their local farm that is remarkably inexpensive for how delicious it is. It was definitely one of our favorite meals from the entire Greece trip.

People went crazy for the baked apples. I think they were local, possibly even from their family farm.

We were all very tired and very full after such an incredible dinner. But I wasn’t too full for more of those crazy amazing syrup filled dough-balls!

Also, here is a video my mom sent about Basil eating a Pupachino. She has been so super sweet to keep sending us videos and pictures of Basil to further light up our days.

Also, I just want to effuse about Lily for a little bit. Today I got to be in my ancestral hometown, and for all of October, the whole family is getting the most incredibly rich cultural experiences and it’s all because of Lily. She had the vision for this trip and planned everything. Lily thinks day and night about how to provide her family with everything she can, and cultural experiences are at the top of her list. We are so blessed to have Lily in our lives who is always planning such meaningful, awe-inspiring and educational experiences. I love you so much!

Meteora and Mt. Olympus

Meteora

We drove to Meteora early in the morning so we would get there before any busses or crowds. When we arrived, everything was still, quiet, and profoundly peaceful.

Climbing the stairs to the Varlaam Monsestary.
This is the basket that used to haul people up. My dad used to talk about Meteora a lot and it was fun to see the baskets he referenced in his stories.

Here is a video Abe made from the Varlaam monastery:

Next we walked up to the Grand Monestary of Meteora.
Our favorite part of this monestary was the old kitchen, but we forgot to take a picture!
We didn’t eat breakfast and Clarissa was on the verge of mutiny, so we came down to the town to eat lunch. The waiter kindly took our picture (and posed us to boot!).

Mt. Olympus

After Meteora we headed to Mt. Olympus. We wanted to see it mainly because of its role in Greek myths; we had no idea that the mountain would be anything special. But we were so wrong. I fear our pictures could never do this mountain justice! It was the most beautiful mountain Abe and I had ever seen. The whole road up and down the mountain we all kept essentially screaming in surprise at all of the vistas and colors. We also so five foxes (at five different times!). The fifth fox was being fed by people in their car so that is probably why so many were by the side of the road, but still it was fun to see them!

I changed the filter on this picture in an attempt to evoke the same magical feelings we all had on the mountain. We were in awe the whole time.
Look at those lacy, glowing leaves.
Ammon loved all of the moss.
This picture comes close to showing a little of what we experienced in certain sections of the road. Although I took this on the hike, on the road there were entire sections where the trees on both sides looked like this and the whole top of the road was covered with these glowing, amber leaves. It was incredible.
On the other side of that wall is a sheer cliff to the bottom of the gorge. We did not let Ammon or Clarissa out of the car here. Lydia looks slightly apprehensive at the cliff.

After Mt. Olympus we all rode down to the town at the base of the mountain and ate pasta, pizza, Greek salad, and ice cream. Then we got back into the car and I put “Sarakina” into the GPS. Our farm house was in a little village called “Sarakina,” so I imagined that would be sufficient.

That is why at 10pm at night we found ourselves driving on unlit roads in the middle of country nowhere. We still thought we were close to our village because it was also in the middle of nowhere, but when the road got so narrow and steep that we had to back up and turn around, I double checked the GPS.

Imagine the shock when I realized we were 45 minutes from the Bulgaria border and honestly not that much farther to Turkey. Our Sarakina (or Sarakinas, as it turned out) was three and a half hours southwest. Oops. Poor Abe had to drive almost until 2am that night. Luckily we had great audiobooks (Michael Pollan’s Second Nature and Stephen Fry’s Troy) and good music to keep him going. It turned out to be a really fun night in at least one other respect because we got to talk a lot to each other without interruption. That is always a treat.

Also (Abe interjecting here), there is one anecdote that I want to make sure we share. I’m not sure if it was today or another day after Naxos, but the kids have been using their devices a ton while we drive. It keeps them completely quiet, and they love it and we love it (the quiet, so we can listen to our Stephen Fry audiobook on Troy). One day we were driving, and Clarissa spontaneously (or so we thought) burst into tears. Her sobs were desperate like her dog just died or something. We asked Clarissa what was wrong and in a completely distraught voice she wailed, “My ipad died!”. She really does love that ipad. I’ve even heard her call it her “Ipaddy”.

Also, here are a bunch of other videos from the day:

Here is what Mary captured in her travel journal about today:

Thermopylae

In the morning we had arranged for the previous day’s taxi driver and his nephew to taxi us to the car rental place. I am almost positive they ran the meter up by a very significant amount, but then again Clarissa got chocolate all over one of their 90,000 Euro taxis, so maybe it was okay.

It took a long time to rent a car even though we had reserved one in advance. As we were waiting we met the nicest men from Turkey who were there to compete in the triathlon the next day. We exchanged info with one of them in the hopes that they will come to Utah to bike or compete someday. After all the paperwork and everything was signed, we finally loaded the car and took off.

I had been very, very worried about driving in Greece. So worried, in fact, that I refused to do it, in spite of having an international driver’s license. I was just as worried about Abe driving in Greece, but it turns out he was a total natural. And the roads were much, much better than expected. It was a huge relief!

As we drove to our Airbnb in Sarakinas, we took the slightest detour to see Thermopylae, the site of the last stand of the 300 fighters from Sparta. I had read that there was not much there, but it turns out the visitor center had a short, 3D video that was excellent for children. It explained the differences in armor, weaponry, and training between the Greeks and the Persions, and it broke the three day battle down into graphics that were very easy to follow. By the end of the movie we all understood how brave, fierce, and ultimately self-sacrificing these Greek warriors were. We were excited to cross the road and stand on the hill where the warriors last stood.

This is the memorial to the 300 and their leader.
We ate junk food for lunch because there was literally nothing else around. We had not eaten breakfast and everyone was strongly vocalizing a need to eat. So chips, nougat, and apples it was.
A Spartan warrior’s armor display in the visitor center.
The hill of the Spartan camp. We were standing on the hill where the last 300 died (by 3000 Persion arrows, later excavated).
The monument to the Spartans on the hill.

After Thermopylae we drove to our Airbnb, which was in a small country village.

The kids and Abe got their wiggles out playing freeze tag. To unfreeze the kids needed an unfrozen child to crawl under them. In the final iteration Abe was the chaser and his goal was to freeze all four kids without them unfreezing each other.
The playground at the taverna where we ate dinner.
We ate dinner at the only taverna in town. There were a few older men smoking outside and some stray dogs roaming close by. This was the first place Abe felt a soul connection with Greece.
Part of Abe’s feeling related to seeing these on the table. His grandmother has the same ones.
The taverna as we were leaving. Abe took a picture because he loved it so much.

Here is what Mary captured about today in her travel journal:

Ferry back to Athens

With our luggage loaded there was no longer room for everyone to have their own seatbelt, so these two shared for the ride back to the port.
As we were loading onto the ferry so were these trucks loaded with marble from the quarries of Naxos–which has the oldest operating quarry in the world.
On the ferry the kids did some play dough.
Mary did such a good job on the bread! I don’t remember who did the cookies.
cute snail.
rose.

Athens

After arriving in Athens we took two taxis to our Airbnb in the Plaka. It was a modest apartment but the location was incredible. It was literally around the corner from the Acropolis metro station–and the best pita place I’d tried yet on the trip.

After we dropped our bags off we headed out to see the Parthenon.

Abe and I enjoyed cuddling and watching the Parthenon glow in the evening light before we were kicked out at closing. The kids had a lot of fun playing in front of the Parthenon.

On our way to dinner we tried to go to the Acropolis museum but I did not have my vaccine card on me. That was a shame but a good reason to return.

After strolling down the Plaka for a bit we settled down for some yummy gyros and the only real gelato I’ve had in over a decade. It was so incredible. I can taste it just remembering it. Mmmmmmmm….

Here is what Mary captured about today: